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In a trial of 30 patients with chronic pancreatitis and insulin-treated diabetes, continuous glucose monitoring (CGM) improved glycaemic control compared to self-monitoring of blood glucose (SMBG). CGM increased time in range and reduced time above (>10.0 mmol/L) and below range (<3.9 mmol/L) by −6.55% and −0.91%, respectively. It was concluded that CGM showed potential for improving glycaemic control in this population.

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In a trial of 30 patients with chronic pancreatitis and insulin-treated diabetes, continuous glucose monitoring (CGM) improved glycaemic control compared to self-monitoring of blood glucose (SMBG). CGM increased time in range and reduced time above (>10.0 mmol/L) and below range (<3.9 mmol/L) by −6.55% and −0.91%, respectively. It was concluded that CGM showed potential for improving glycaemic control in this population.
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